Verve Restuarant Bistro-Bar-Lounge

– Sunday MENU –

– Sunday MENU –

Starters

Duo of Asparagus Soup

$9

White and Green Asparagus, Crispy Shallots

Lobster Bisque

$9

Aged Sherry, Lobster Butter

Poached Pear Salad

$13

Bleu d’Auvergne, Candied Walnuts

Caesar Salad

$13

Shaved Parmesan, Brioche Croutons (add Anchovies $1)

$14

Watermelon Salad

Radicchio, Endive, Ricotta Salata Cheese, Champagne Vinaigrette

Small Plates

Parisian Gnocchi

$13

Grilled Eggplant, Cippoline Onion, Smoked Tomato Puree

Crispy Pork Belly

$14

House Kim-Chi, Green Papaya, Toasted Cashews

Grilled Octopus

$14

Artichoke Purée, Roof Top Pesto, Black Olives, Crispy Capers

Steamed Little Neck Clams

$15

Roasted Tomato, Bacon, Basil Butter

Mama Verve's Maryland Style Crabcake

$16

Summer Sweet Corn Relish, Lemon Confit, Beurre Blanc

ENTRÉES

Sheeps Milk Ricotta House Ravioli

$24

Trumpet Mushrooms, Caramelized Fennel, Leek Fondue

Roasted Atlantic Salmon Filet

$26

Roasted Citrus Hearts of Palm, Cashew Yogurt

Oven Roasted Half Chicken

$26

Ratatouille, Braised Escarole, Tomato Pan Jus

Butter Poached Lobster Risotto

$32

Summer Sweet Corn, Tomato Basil Risotto

Dry Aged N.Y. Strip (12 oz.)

$35

Parmesan Steak Frites, Au Poivre Sauce

Click Here to Make A Reservation

All menu items and prices are subject to change, based upon availability
20% gratuity added to parties of six or more
Parties over 6 must call to reserve.

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Current Hours
Sunday, Tuesday - Thursday
Dining room 5pm - 9pm
Bar 4pm - 12am
‍
Friday - Saturday
Dining room 5pm - 10pm
Bar 4pm - 1am

3rd Sunday every month Brunch 11am - 2:30pm

Available for special occasion bookings

18 East Main Street
Somerville, NJ 08876

Ring: (908) 707-8655
Tap to: info@vervestyle.com